Pinch Drop Stir

Meatball Parmesan Bake

Meatball Parmesan Bake
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If you love baked pasta, lasagna, or anything with melty mozzarella, this Meatball Parmesan Bake will be your new obsession. Juicy meatballs baked in marinara and topped with piles of bubbling cheese — it’s the easiest path to a cozy Italian night.

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⭐ Why This Recipe Performs Well

  • Cheesy Italian comfort = instant saves
  • Easy 30-minute dinner
  • Great for sandwiches, pasta, or garlic bread
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🛒 Ingredients

  • Homemade or store-bought meatballs
  • 3 cups marinara
  • 2 cups shredded mozzarella
  • ½ cup Parmesan
  • Fresh basil
  • Garlic bread (optional but necessary)
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🍳 Instructions

  1. Place cooked meatballs in a baking dish.
  2. Pour marinara over the top.
  3. Cover with mozzarella + Parmesan.
  4. Bake at 400°F for 15 minutes.
  5. Broil for 2 minutes for bubbly brown edges.
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🍝 Serve With

  • Pasta
  • Garlic bread
  • Salad
  • Sub rolls for a Meatball Parm Sandwich

Printable Recipe Card

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